Food

Blueberry, Strawberry & Jicama Salsa with Cinnamon Sugar Whole Wheat Chips

July 7, 2014November 17, 2015 Rachel BatdorffLeave a comment

Whew! It’s been quite a weekend! If you’re like me, Independence Day equals family gatherings galore. There’s an abundance of food, amateur fireworks and the dreaded questions from distant relatives of what you’re going to do with your life. I’m not complaining though–potluck food is the best! I made this Blueberry, Strawberry and Jicama Salsa,… Continue reading Blueberry, Strawberry & Jicama Salsa with Cinnamon Sugar Whole Wheat Chips

Food

Herb Roasted Sweet Potatoes

June 13, 2014November 17, 2015 Rachel Batdorff2 Comments

Sweet potatoes are by far my favorite type of potato, and have some benefits over traditional white potatoes. They contain 400% of your daily needs of vitamin A (good for eye health). They also have more vitamin C (good for your immune system), fewer calories, more fiber and less total carbs. And most importantly in… Continue reading Herb Roasted Sweet Potatoes

Food

Mini Chocolate Chip Yogurt Muffins

May 30, 2014November 17, 2015 Rachel Batdorff3 Comments

These muffins use Greek yogurt as a substitution for cream. They’re sweet, filling and you can ever eat them for breakfast! (Because who wouldn’t want to eat chocolate chips for breakfast!) I’m in a kick right now where I like to find healthier substitutions in recipes, and I am liking the effect yogurt has on… Continue reading Mini Chocolate Chip Yogurt Muffins

Food

Food Friday!

May 16, 2014November 17, 2015 Rachel Batdorff1 Comment

Easy Roasted Ginger Curry Cauliflower–This recipe is extremely easy and perfect for vegetable lovers, like myself! Ingredients 1 head of cauliflower, trimmed and cut into florets 1 Tablespoon olive oil (depending on the size of the cauliflower head, I drizzled in an extra 1/2 teaspoon) 1/2 teaspoon ground ginger 1/2 teaspoon curry powder 1/4… Continue reading Food Friday!

Food

Awesome Avocado Recipes

May 5, 2014November 17, 2015 Rachel BatdorffLeave a comment

I am a huge fan of avocados, and until recently, had only been using them in salads and salsas. Avocados do contain high levels of fat, yes, but it’s monounsaturated fat — the “good fat.” It’s also packed with protein and low in sugar (the main culprit of weight gain). And we can’t forget about… Continue reading Awesome Avocado Recipes

Food

Easy Spring Chocolate Pretzel Treats

April 7, 2014November 18, 2015 Rachel Batdorff1 Comment

As soon as it hit 50 degrees (maybe even 45) I immediately started wearing skirts and dresses, minus the tights and leggings. After a winter like Indiana just had, this sunshine and warmth feels glorious! I haven’t quite broke out my strappy sandals and peep-toe wedges yet, (my horrendously unpainted toenails are ugly) but my… Continue reading Easy Spring Chocolate Pretzel Treats

Food

No-Bake Cocoa Brownies with Raspberry Jam Buttercream

March 17, 2014November 18, 2015 Rachel Batdorff9 Comments

I’m finding out more and more that I love baking desserts, but fail to make foods that could actually be used in a meal. I’m going to work on this — bring on the main dishes and sides! But here’s one dessert I couldn’t help but give a try. (Plus the brownie part of this… Continue reading No-Bake Cocoa Brownies with Raspberry Jam Buttercream

Food

Broccoli Slaw

March 3, 2014November 18, 2015 Rachel BatdorffLeave a comment

I had a family gathering/late birthday celebration last Sunday. I’m not a fan of bringing the same thing to carry-in after carry-in, so this time I gave broccoli slaw a try. I know, it doesn’t sound the greatest, but if you’re a vegetable lover like me you’ll really like it! It has a crunch, sweetness… Continue reading Broccoli Slaw

Food

Red Hot Cinnamon

February 14, 2014November 18, 2015 Rachel BatdorffLeave a comment

Happy Valentine’s Day! Or Galentine’s Day! I’ll take any excuse to bake and eat super sugary foods. I found a recipe for cupcakes with Red Hot Cinnamon candies and I decided to give it a try in a mini-cupcake version. Ingredients 1 Box white cake mix, plus the ingredients on the back of the box… Continue reading Red Hot Cinnamon